Details
Type Pot and Cooler ( 5 Gal/19 L) - All Grain
Boil Time 60 Minutes
Date Brewed April 22, 2017
Mash Type Single Infusion, Medium Body

Ingredients
Amount Name Type %/IBU Boil Time
11 lbs Pale Malt (2 Row) US Grain 84.6 % -
16.0 oz Cara-Pils/Dextrine Grain 7.7 % -
16.0 oz Oats, Flaked Grain 7.7 % -
1.0 oz Citra Hops 36.3 IBUs 60 min
1.0 oz Citra Hops 7.2 IBUs 5 min
2.0 oz El Dorado Hops 0.0 IBUs 0 min
2.0 oz Mosaic Hops 0.0 IBUs 0 min
1.0 pkg Safale American Yeast - -
1.0 oz Citra Hops 0.0 IBUs Dry Hop
1.0 oz El Dorado Hops 0.0 IBUs Dry Hop
1.0 oz Mosaic Hops 0.0 IBUs Dry Hop

Mash Steps
Name Description Temp Time
Mash In Add 16.003 qt of water at 163.84 F 152.0 60.0 min
Mash Out Add 10.0 qt of water at 197.39 F 168.0 10.0 min