| Type | Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Boil Time | 60 Minutes |
| Date Brewed | August 08, 2021 |
| Mash Type | Single Infusion, Medium Body |
| Amount | Name | Type | %/IBU | Boil Time |
| 10 lbs | Pilsner (2 Row) Bel | Grain | 64.5 % | - |
| 3 lbs | White Wheat Malt | Grain | 19.4 % | - |
| 2 lbs 8.0 oz | Wheat - Soft Red, Flaked (Briess) | Grain | 16.1 % | - |
| 1.0 oz | Columbus (Tomahawk) | Hops | 44.7 IBUs | 60 min |
| 2.0 oz | Amarillo | Hops | 15.9 IBUs | 30 min |
| 2.0 oz | Citra | Hops | 26.5 IBUs | 30 min |
| 2.0 oz | Amarillo | Hops | 0.0 IBUs | Dry Hop |
| 2.0 oz | Citra | Hops | 0.0 IBUs | Dry Hop |
| Name | Description | Temp | Time |
| Mash In | Add 20.0 qt of water at 163.29 F | 152.0 | 60.0 min |
| Mash Out | Add 10.0 qt of water at 204.52 F | 168.0 | 10.0 min |
| PH | 7.40ppm |
| Calcium | 119.00ppm |
| Magnesium | 11.00ppm |
| Sodium | 65.00ppm |
| Sulfate | 118.00ppm |
| Chloride | 227.00ppm |
| Bicarbonate | 36.00ppm |