Details
Type Pot and Cooler ( 5 Gal/19 L) - All Grain
Boil Time 60 Minutes
Date Brewed December 01, 2019
Mash Type Single Infusion, Medium Body

Ingredients
Amount Name Type %/IBU Boil Time
8.0 oz Rice Hulls Grain 2.9 % -
10 lbs Pale Malt (2 Row) Bel Grain 58.8 % -
4 lbs Wheat - Red Malt (Briess) Grain 23.5 % -
2 lbs 8.0 oz Barley, Flaked Grain 14.7 % -
1.0 oz Huell Melon Hops 14.9 IBUs 30 min
2.0 oz Falconer's Flight Hops 13.9 IBUs 6 min
3.0 oz El Dorado Hops 0.0 IBUs 0 min
1.0 pkg Safbrew Wheat Yeast - -
3.0 oz El Dorado Hops 0.0 IBUs Dry Hop

Mash Steps
Name Description Temp Time
Mash In Add 19.992 qt of water at 163.24 F 151.0 60.0 min
Mash Out Add 12.0 qt of water at 200.71 F 168.0 10.0 min

Water Profile
PH 7.40ppm
Calcium 7.60ppm
Magnesium 1.90ppm
Sodium 13.00ppm
Sulfate 5.20ppm
Chloride 20.00ppm
Bicarbonate 29.00ppm