Details
Type Pot and Cooler ( 5 Gal/19 L) - All Grain
Boil Time 60 Minutes
Date Brewed October 10, 2020
Mash Type Single Infusion, Medium Body

Ingredients
Amount Name Type %/IBU Boil Time
8.0 oz Rice Hulls Grain 3.1 % -
10 lbs Pilsner (2 Row) UK Grain 62.5 % -
2 lbs 8.0 oz Wheat - Red Malt (Briess) Grain 15.6 % -
2 lbs 8.0 oz Wheat, Flaked Grain 15.6 % -
8.0 oz Caramunich Malt Grain 3.1 % -
1.0 oz Huell Melon Hops 16.1 IBUs 60 min
2.5 oz Citra Hops 40.2 IBUs 45 min
1.5 oz El Dorado Hops 25.4 IBUs 45 min
1.0 pkg Voss Kveik Yeast - -

Mash Steps
Name Description Temp Time
Mash In Add 20.0 qt of water at 163.66 F 152.0 60.0 min
Mash Out Add 10.0 qt of water at 204.66 F 168.0 10.0 min